Table 42 - Menu

42 N Sussex St, Dover, United States Of America

🛍 Pizza, Italian, American, Pizzeria

4.3 💬 1246 Reviews
Table 42

Phone: +19733612300

Address: 42 N Sussex St, Dover, United States Of America

City: Dover

Menu Dishes: 27

Reviews: 1246

Website: http://Table42dover.com

"A sorry waste of my funds. I was in the area so went on line and ordered 2 slices. Since I double parked my 18 wheelie on the single lane each way street. I grabbed the box, thames the gentleman and left. 8 minutes uo the road u opened to eat. 1 slice had NOOOOO cheese and the other a very thin layer of cheese. Both were cold, and other than the taste of watered down can tomatoe sauce they were tasteless. I took a bite out of the cheese less and spit it out. I tossed it. The other I took a couple bites and truly tried.. I was starving, but had to give up. I tossed both in a trash can. they get a minus 1."

Full menu - 27 options

All prices are estimates on menu.

Pasta

Pizza

Chicken

Dessert

Seafood

Chicken Wings

Main Courses

Meat Dishes

Mexican-American Food

Salads

Appetizer

Entrées

Baked

User User

Excellent food, atmosphere , and the people that work there are tremendous. The prices are reasonable and the food is consistently terrific

Address

Show Map

Reviews

User
User

Chuck, joanie and melissa make their visit here always special. shrimp sambuca is addicted. very attentive personal food: 5/5 service: 5/5 atmosphere: 5/5 .more


User
User

wow! what a sound! eating was excellent, personal was friendly, place was warm and cozy. I felt like I was in hobo or nyc without the high prices. we will be friends again.


User
User

Awesome Italian restaurant, bar, and pizzeria in dover, nj. Regret not coming sooner. Very attentive wait staff and good food. Minor issues with food but waiting for another visit. View menu


User
User

Amir and Rija reviews with ReceiptsAmazing place. Our server was very friendly and knowledgeable.The foods we got are below. Lovely spot!Excellent large food portions and delicious as well!


User
User

best steak au poivre I had outside nyc. hits well above his price point. perfectly cooked in a beautiful cognac sauce with heavy pfeffer grains. come back to any case. a real gem hidden in the inner city of dover.


User
User

this place is a hidden gem. eating is great (portions are worth the price. we ordered penne alla vodka with grilled chicken, penne alfredo with huh, garlic brot with marina sauce and churros. everything was delicious. our server angelica (I hope I spell her name right! I'd eat here in a way. View menu


User
User

great happy hour, bartender, eating and music.! some kumpels for what would be a fast beer after work. the bar was hoppin, the beer was cold and the bartender was a sweet girl and a lot of fun. we had dampers, oysters, calamari, barpis and wings. we stayed to listen to the music and chat with people in the bar. Eat was great, we will bring our girls to dinner very soon.


User
User

was here three times this week. I got caught with friends of work when I moved away last year. had 2 dinners and a drink. Dinners were delicious . gluten-free pastas with sweet and different sauces. had a red sangria. vegetarian options: pastas and veggies. child-friendliness: japarking: parking them a challenge. not many options. Accessibility: I think sodietary restrictions: gluten-free options available


User
User

A sorry waste of my funds. I was in the area so went on line and ordered 2 slices. Since I double parked my 18 wheelie on the single lane each way street. I grabbed the box, thames the gentleman and left. 8 minutes uo the road u opened to eat. 1 slice had NOOOOO cheese and the other a very thin layer of cheese. Both were cold, and other than the taste of watered down can tomatoe sauce they were tasteless. I took a bite out of the cheese less and spit it out. I tossed it. The other I took a couple bites and truly tried.. I was starving, but had to give up. I tossed both in a trash can. they get a minus 1. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Pizzeria Enjoy freshly baked pizzas with crispy crusts, savory sauces, and a variety of delicious toppings. Our pizzeria offers a wide range of traditional and gourmet options to satisfy all your cravings.

Amenities

  • Wifi
  • Kids
  • menu
  • Takeout
  • menu
  • Takeaway

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"I think I am finally done with this place. This used to be one of our favorite restaurants. We have always had a fair sized order $100 $300) and we 've always tipped at least 20% and often more. Especially since Covid arrived, we have been ordering topick up instead of dining in. We used to order with Tony and he would graciously fulfill our requests for mango milkshakes instead of lassies and extra red, green, and brown dipping sauce . Tonight, however, I called in for our slightly smaller orderand the man taking my order was abrupt and talked over me, missed items I ordered even after I repeated when he talked over me,and insisted he knew what I was requesting when I asked for mango drinks with just milk instead of the lassies we ended up withlassies). The order was just under $90 due to the mistakes it should have been a little more) and I tipped $20 not morebecause he was rude on the phone). Now to the food: we all ordered and received) lamb korma, plus 2 orders of vegetable pecora,spicy garlic naan, and the mango drinks. We had requested spicy korma and there wasn 't even a hint of heat in any of ours, thelamb had a toothpaste texture from cooking too long, the pecora was very dry and some of them were burned, and of course, we hadyogurt drinks that we wouldn 't have ordered if we knew they wouldn 't make them without yogurt. The pecora came with about 10 ml 2 teaspoons) of each of red and green sauce nowhere near enough for the amount of pecora, especially with how dry it was. Myone concession is that we ordered at about 715 pm and they are posted to close at 930pm, but if you can 't manage to preparedishes until then, maybe you shouldn 't stay open till then. I 'm incredibly disappointed because we really liked that food, but,there are recipes online and other restaurants, so."