Phone: +12052269298
Address: 1928 1st Ave N, 35206, Birmingham, United States
City: Birmingham
Menu Dishes: 33
Reviews: 1717
Website: http://theyardbirmingham.com/
"1st visit had opening cocktail Moonshine Bar rye and rocks, daughter had Apple Manhattan, both expertly done. Friendly flamboyant bartender and doorman were fun. Beautiful view, city lights and fire pit on rooftop bar, lots of pictures and fun even though it rained. Then wonderful dinner at The Yard with Jordan waiting. Black Drum fish market selection with smoked yogurt and yellow caviar wonderful firm, buttery with touch of smoke. I had panko breaded pork chop with roasted red pepper coulis, cambezola cheese, and pickled red onion arugula salad. Huge portions. Rich, tangy and crunchy spicy tomato vinegrette arugula topping w cheese. Wow wow wow. Ended with John Emerald Malt Whisky, decaf, and espresso creme breulie. Nearly flawless evening, friendly staff, classic surroundings gave us memorable fun evening. We'll be back. You have to try this place."
Full menu - 33 options
All prices are estimates on menu.
Salads
Tomato Salad
Fresh and juicy tomatoes tossed with herbs and drizzled with olive oil for a refreshing salad.
Arugula Salad
Fresh arugula tossed with zesty lemon vinaigrette, topped with shaved Parmesan and crunchy pine nuts.
Starters
Dessert
Panna Cotta menu
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Yogurt Parfait
Creamy yogurt layered with fresh berries and crunchy granola for a deliciously healthy treat.
Toast
Toast
Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.
Side Dishes
Grits
Creamy Southern-style ground corn dish, often served with butter, cheese, or shrimp.
Pork
Indian
Fried Okra
Crispy, golden fried okra bites, seasoned to perfection, offering a delightful crunchy snack with a hint of Southern charm.
Starches
Rice Pilaf
Aromatic rice cooked with onions, spices, and broth, offering a savory and fluffy side dish.
Appetizers
Vegetarian
Green Beans
Freshly sautéed green beans with garlic and a hint of lemon for a vibrant, crunchy side dish.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Between Buns
Main Courses
Brunch Burger
A juicy beef patty topped with bacon, a fried egg, cheddar cheese, served on a brioche bun with a side of crispy fries.
Belgian Waffles
Mains
Sweet Snacks
House Salads
Sandwiches
Breakfast Salad
Fresh greens topped with poached eggs, avocado, cherry tomatoes, and crispy bacon, drizzled with a lemon vinaigrette.
Entrées
Marinated Olives
A mix of olives marinated in herbs and olive oil, offering a savory and aromatic appetizer.
For The Table
Side Orders
Lunch And Dinner Entrees
Roasted Half Chicken
Juicy roasted half chicken served with a side of seasonal vegetables and savory herbs.
Fifth Course
User
Food was mediocre, service was excellent, atmosphere was excellent.
Address
Reviews
User
Lovely evening and great food. The service was excellent and the selection was unique/fresh.
User
our server was new and has made a fantastic job! we loved the New Year menu. everything was delicious!
User
Step it up Marriott. Food was overpriced and not good, service bad and atmosphere very loud. We will not be back. View menu
User
we enjoyed our kendall jackson winery dinner and wein pairing. the service, the facility, the food and group dynamics was great. would definitely participate in other events like this.
User
good experience with the wine tasting. the wee were excellent and well paired with the food. eating was quite tasty, although it wasn't hot as the table served; that was my only disappointment for the evening.
User
I've never been disappointed here. We enjoy sitting at the high table in the bar area. My wife ordered the Wagyu beef, while I had the drum fish, and both dishes were excellent. Although they offer valet parking, I prefer to park for free on 1st Avenue North near the restaurant. View menu
User
The good: The burger was excellent, the staff were kind people, and the space is attractive. The bad: Even though there were few other patrons the whole time we were there on a Fri night, there were multiple unavailable items on a menu that was limited and not reflective of what was posted online. The sweet young waiter was not trained to be able to describe the food on the menu and lacked basic food vocabulary. Though the waiter and chef tried to be accommodating, there's a glaring management problem there reflected in the almost empty dining room.
User
The Thanksgiving Buffet was not the quality for which we had hoped. I’m pretty sure the creamed corn was from a can and the dressing tasted like stove top stuffing from the 70’s with pears added. The Brussels sprouts were soggy with water and had no flavor; I could not eat them. They had desserts that were not house made and the pumpkin pie crust was burned, bread pudding was very dry with no sauce. The only salad offered was finely diced beets with a small amount of cheese. We suspected the beets were canned and if you don’t like those there wasn’t one more salad option. And the gravy was runny like water and tasteless. I think they could have attempted to do much better. The Yard for Thank...
User
1st visit had opening cocktail Moonshine Bar rye and rocks, daughter had Apple Manhattan, both expertly done. Friendly flamboyant bartender and doorman were fun. Beautiful view, city lights and fire pit on rooftop bar, lots of pictures and fun even though it rained. Then wonderful dinner at The Yard with Jordan waiting. Black Drum fish market selection with smoked yogurt and yellow caviar wonderful firm, buttery with touch of smoke. I had panko breaded pork chop with roasted red pepper coulis, cambezola cheese, and pickled red onion arugula salad. Huge portions. Rich, tangy and crunchy spicy tomato vinegrette arugula topping w cheese. Wow wow wow. Ended with John Emerald Malt Whisky, decaf,... View menu
Birmingham
Birmingham, a vibrant city in Alabama, offers classic Southern cuisine like barbecue ribs and fried green tomatoes, along with a burgeoning food scene featuring gourmet dining and craft breweries.
Categories
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Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity. View menu
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Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
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Bar-lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.
Amenities
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Amex
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Beer
- menu
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Wine
- menu
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Takeout
