Ada Mediterranean Grill

14-25 Plaza Rd N. Fair Lawn, NJ 07410, United States

🛍 Cafés, Salads, Turkish, Healthy

4.6 💬 705 Reviews
Ada Mediterranean Grill

Phone: +12017912222

Address: 14-25 Plaza Rd N. Fair Lawn, NJ 07410, United States

City: Fair Lawn

Menu Dishes: 35

Reviews: 705

"Love it here ! We wish we could d it sooner! It is a byob with delicious foods with a choice for everyone! We have gotten the stuffed grape leaves which were great . A very unique flavor compared to other restaurants. We also love their hummus and the light, fluffy bread they serve with it. I have had the salmon both times and they use some great seasoning on there . It was not a bland piece of salmon like a lot of places. It took on the flavor of the herbs they used. My boyfriend got the shrimp and he raved. The staff is polite and accommodating."

Full menu - 35 options

All prices are estimates on menu.

Dessert

Grills

Appetizers

Salads

Entrées

Seafood

Soups

Bread

Pasta

Vegetarian

Turkish Menu Appetizers

Mixed Specialties

Bbq Meats

Snacks: Veg.

Salad

Main Course

Entree

Salads & More

Main Courses

Vegetarian Dishes

Accompaniments

Starters

Genoveva Genoveva

great food and even better service. the food tasted great and was fresh. I will be back

Address

Show Map

Reviews

Matthew
Matthew

great breakfast here. they love the three cheese option and delicious omelett. they are so friendly and clean.


Willie
Willie

This place has great service and the food is really good. They renovated and it really looks good inside plus it is BYOB and there is a wine store right next door. It is just a little bit pricey. You will see people patronizing even on Wednesday and Tuesday nights which is kind of rare.


Willie
Willie

Ada has been around for awhile. When I first visited l thought it was one of the best restaurants that I have been to and commented that it should be around for a long time. Well as it turns out it has expanded it's space and added many delicious items to it's menu. They never disappoint. The food and service are outstanding. View menu


Sage
Sage

When we arrived on Easter Sunday, it was quite full and they were expecting reservations. Even though, the staff was more than wonderful and accommodated our group.The food was very good! The salads were even better.If it's a holiday, try to make a reservation before hand, so you don't loose the opportunity of visiting such a great place!


Daisha
Daisha

ada is a great restaurant and a pleasant place to spend an evening / celebration with family and friends! the staff and host are always so friendly and pleasant. the delicious food and desserts speak for themselves always freshly made and presented with such style. we recently celebrated a birthday and had such an amazing evening thanks to selchuk and the staff.


Willie
Willie

I'm posting as Paul; he's my husband. I'm Jo Ann, and I had a marvelous lunch there today with my friend. I was so very impressed with the menu and the food and the service. Everything was delicious and of a much higher caliber than your average Mediterranean restaurant. You must try the rose water lemonade and the poached pear with saffron dessert. I will certainly return with my husband and friends. Thank you! View menu


Domenica
Domenica

ada is a great and amazing restaurant. the food and dessert speak for themselves! they are always presented so elegant and enough for taking home! the host selchuk and the staff are always so friendly, friendly and attentive to their needs. spend time with family or friends, whether for a meal or celebration they have guaranteed a great experience! Many thanks to all that we make our celebration a special! beautiful people and warm atmosphere!


Joyce
Joyce

A group of old friends visiting with another old friend had a chance to gather for a meal here Saturday night. We had driven from Baltimore to meet our pal from GlenRock. What a treat! We had a great meal, in spite of some hiccups with menu typos, language issues and duplicate orders... but the staff were so pleasant and worked so hard it added to the fun actually. The food was really good. Beautifully seasoned lamb shish, corn and zucchini pancake, lentil soup great poached pear for dessert I recommend this for folks in the area.


Palma
Palma

Love it here ! We wish we could d it sooner! It is a byob with delicious foods with a choice for everyone! We have gotten the stuffed grape leaves which were great . A very unique flavor compared to other restaurants. We also love their hummus and the light, fluffy bread they serve with it. I have had the salmon both times and they use some great seasoning on there . It was not a bland piece of salmon like a lot of places. It took on the flavor of the herbs they used. My boyfriend got the shrimp and he raved. The staff is polite and accommodating. View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Salads Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate. View menu
  • Turkish Indulge in the rich flavors of Turkey with dishes featuring succulent meats, fresh vegetables, and aromatic spices. Savor classics like kebabs, mezes, and baklava, bringing the vibrant taste of Turkish cuisine to your table.
  • Healthy Wholesome and nourishing dishes made with fresh, organic ingredients, perfect for those looking to enjoy balanced meals. Relish our guilt-free options packed with flavor and vital nutrients.

Amenities

  • Amex
  • Takeout
  • menu
  • Discover
  • menu
  • Delivery

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"Update 11/19/22: So far I’ve had the Dolma 3 times and sadly I won’t ever be ordering it again. First time, I really enjoyed it. It was nice and tangy and had good flavor. Second time, it was definitely a different recipe, and did not taste as good as the first time but it was edible. This most recent order was again a different recipe, did not have the same flavor as the first two times, was a lot more spicy and had some other spices in it that weren’t in jt before and the dealbreaker for us was that all of our stuffed onions were so burnt that we could not eat them and threw them out. They were burnt through to the middle, not just the outside. The grape leaves were all mushy and just hard to eat, there were no peppers, and they gave us such a small portion for $14.99. This time there was bread which I appreciated, however, the bread was raw around the edges and so we just ended up throwing that out as well. Why are you serving burnt dolma? If you see that it’s burnt, you don’t serve it! If you want returning customers you don’t cheat people out of their money. We ordered Dolma for takeout. And the mint yogurt drink. The dolma is very good and nice and tangy as Iraqi Dolma should be. I don’t like that they placed the dolma on a bed of shredded lettuce. I don’t get that. No one wants to eat soggy lettuce. Would have been better with bread underneath or just plain with nothing. Also it’s a total waste of lettuce because no one eats it. The yogurt drink was also good but unfortunately it was warm. Would have liked it better if it was ice cold. That being said, I’m happy about there being an Iraqi restaurant in the neighborhood and I look forward to going there to try out more delicious Iraqi food."