Phone: +13145247888
Address: 242 S Florissant Rd, St Louis, United States Of America, 63135
City: St Louis
Menu Dishes: 35
Reviews: 1749
Website: https://vincenzosstl.com
"I was there a few weeks ago so please excuse my delayed criticism.The food was edible, and the wine was average, so it wasn't terrible. I'm used to mediocrity; I live it every day. However, the service was a tad sus. The waitstaff seemed a bit overbearing and would be checking up on us what seemed like every five minutes and it was a little frustrating. It almost seemed like they were in a hurry for us to leave, which was interesting because it wasn't very busy then.Anyway, it's not super important because the terrible lady I brought is no longer speaking with me. She's probably off doing some sorcery like drinking moon water and staying in oddly themed motels. On a side topic, I think your establishment is haunted because the lights kept flickering, which leads me to believe that I was cursed with some bad juju, that's why my lady friend is no longer interested, as it surely couldn't be the result of my charming personality. Surely...I took her to the lake for a picnic the last time I saw her. We sat by the water when these weird otherworldly entities that were gigantic in stature rose up out of the lake. They were winged creatures with humanoid bodies and tentacled faces. I saw some like them before in a small seaside town called Innsmouth. They picked her up and dragged her into the void, and I haven't heard from her since. Rachel, if you see this I'm sorry that the evil cthulhuian-like beings that started following us since dining at this particular restaurant kidnapped you.Most of this review is sarcasm, but you wasted some of my time with your questionable service so I thought I'd return the favor.Thanks!Also, if you decide to dine here, the chicken marsala is actually pretty good. I was a tad too critical with my review of the food."
Full menu - 35 options
All prices are estimates on menu.
Pasta
Ravioli
Soft pasta pockets filled with cheese and herbs, served with a rich tomato sauce.
Manicotti
Manicotti: Tube-shaped pasta filled with soft ricotta cheese, topped with marinara sauce and melted mozzarella, baked to perfection.
Fettuccine
Fettuccine served in a creamy Alfredo sauce with rich Parmesan and a hint of garlic, topped with fresh herbs.
Fettuccine
Fettuccine: tender pasta ribbons in creamy Alfredo sauce with a hint of garlic, topped with fresh parsley and parmesan cheese.
Entrées
Side Of Pasta
A simple yet satisfying side of al dente pasta, lightly tossed in olive oil and herbs, perfect to complement any main dish.
Toasted Ravioli
Toasted ravioli, crispy on the outside, filled with savory cheese or meat, served with marinara sauce for dipping.
Minestrone Soup
Minestrone Soup: Hearty Italian vegetable soup with beans, tomatoes, pasta, and herbs.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Cheesecake menu
Creamy, rich cheesecake with a buttery graham cracker crust and a smooth, sweet topping.
Salads
House Salad
A fresh mix of leafy greens, crunchy vegetables, and optional dressing for a light, healthy choice.
House Salad
Fresh mixed greens topped with cherry tomatoes, cucumbers, and your choice of dressing.
Steaks
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Rib Eye Steak
Tender, juicy Rib Eye Steak grilled to perfection, seasoned with a blend of herbs and spices.
Baked
Lasagna
Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.
Sweets / Desserts
Spumoni
An Italian dessert with layers of chocolate, cherry, and pistachio ice cream, often with candied fruits and nuts.
Beef
Rib Eye
Juicy, tender rib eye steak, seasoned and grilled to perfection.
Simply Grilled
Mahi Mahi
Grilled Mahi-Mahi with citrus marinade, served with fresh vegetables and a side of garlic butter sauce.
Soups
Minestrone
A hearty Italian soup with mixed vegetables, beans, and pasta in a savory tomato broth.
Fish Dishes
Fried Fish
Crispy fried fish seasoned with herbs, served with a side of tartar sauce and lemon wedges.
Sandwiches & Wraps
Italian Beef
Thinly sliced roast beef on a roll with spicy peppers, served au jus.
Baked Potatoes
Baked Potato
A fluffy baked potato topped with creamy butter and chives for a classic, comforting side dish.
Veal
Veal Marsala
Tender veal cutlets in a rich Marsala wine sauce with mushrooms.
Pasta And More
Dinners And Entrees
Veal Parmesan
Tender veal cutlet breaded and fried, topped with rich marinara sauce and melted cheese, served with a side of spaghetti.
Schweinesteak
Fresh Seafood
Bistecca/Porco
Entrées - Seafood
Mains
Sicilian Salad
A vibrant mix of tomatoes, olives, capers, red onions, and fresh herbs, drizzled with olive oil and balsamic vinegar.
Sandwiches
Steak Sandwich
Juicy steak slices, grilled to perfection, served with onions and peppers on a toasted artisan roll.
Teigwaren
Pastas - Seafood
Chicken
Grilled Chicken
Juicy grilled chicken seasoned to perfection, served hot and tender.
User
Wow. Just one word: fantastic. That was one of the best Italian meals we've ever had. The stuffed mushrooms were incredible, filled with delicious Italian flavors.
Address
Reviews
User
The food is excellent and offers great value. It's consistently delicious, and the friendly staff always makes you feel special. I particularly love the grilled shrimp.
Abbigail
Just moved to the area, had heard nothing but good things about Vincenzo’s. We came in hungry, left smiling and full! The food and the service were great. Will be back very soon!
User
I had a calm experience at Roast-Rind while listening to Mr. Mans and his Roast-Rind sandwiches. I ordered the chicken with a white wine and lemon butter sauce, and it was delicious. View menu
Joseph
I absolutely adore this restaurant! The owners and staff are fantastic, and the food is delicious. They even have a lower level that can be used for private parties. I highly recommend it!
art
I'll tell you how Vincenzos was... FANTASTIC as always. The best Italian restaurant in North county by far! If you haven't become familiar with Vincenzos yet...do yourself a favor and do so soon.
User
Lobster Ravioli was good. Little too much garlic for my tastes. But if you like garlic you will love it. Cream sauce very good. Wifes fettuccine noodles undercooked a little. Very friendly staff. Nice family orientated atmosphere. View menu
Dan
This is a wonderful family-owned restaurant. The food is excellent, and the service is outstanding! The staff really knows how to treat their customers well. Make sure to call the restaurant directly for reservations instead of using Google.
User
Excellent food and wonderful people! I recently discovered this hidden gem in North County, and it was my first visit. My cousin and I started with the Eggplant Parmesan and Lobster Ravioli as appetizers, and they were absolutely fantastic! I chose the Portobello Mushroom Pasta, while my cousin had the Rib Eye Steak Sandwich. Everything was cooked to perfection. As a picky eater when it comes to food quality, I can honestly say I haven’t been this satisfied with a restaurant in a long time. I can't wait to explore more of the menu! If I could give it 10 out of 5 stars, I would do it in a heartbeat!
User
I was there a few weeks ago so please excuse my delayed criticism.The food was edible, and the wine was average, so it wasn't terrible. I'm used to mediocrity; I live it every day. However, the service was a tad sus. The waitstaff seemed a bit overbearing and would be checking up on us what seemed like every five minutes and it was a little frustrating. It almost seemed like they were in a hurry for us to leave, which was interesting because it wasn't very busy then.Anyway, it's not super important because the terrible lady I brought is no longer speaking with me. She's probably off doing some sorcery like drinking moon water and staying in oddly themed motels. On a side topic, I think your... View menu
St Louis
St. Louis, known for its Gateway Arch, offers unique eats like toasted ravioli, gooey butter cake, and St. Louis-style pizza, featuring a thin crust and Provel cheese.
Categories
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Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Casual Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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Wifi
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Groups
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Takeout
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Outdoor
