Phone: +19495207191
Address: 1200 Bison Ave., 92660 Newport Beach, United States Of America
City: Newport Beach
Menu Dishes: 35
Reviews: 1634
Website: https://bellobysandronardone.com/
"**Pasta Problem:** The homemade pasta, which is advertised as fresh, resembles cheap instant noodles, like those from Nissin that cost less than $1. If the restaurant can't make decent pasta from scratch, they should consider sourcing a better quality option from the local supermarket. **Menu Concerns:** The La Nostra Bolognese sauce is disappointing. This is one of the simplest and most traditional sauces to make at any Italian establishment, and I can only imagine that any Italian diner would find it inedible and demand a refund. The Ragu di Gamberi was just as bad, being excessively oily, flavorless, and overwhelmed by black pepper. The Burrata appetizer was a letdown on multiple counts. The strawberries served were old and mushy, and the mint leaves contributed nothing to enhance the flavor. Ideally, a burrata dish should include fresh basil and heirloom tomatoes, offering a Caprese-style presentation, perhaps with the option to add prawns for additional depth. Additionally, it’s essential to make sure that customers are not served old lime wedges. Seeing limes that are half yellow instead of vibrant green indicates a lack of attention to detail and care. In summary, given the prices charged, the tiny portion sizes, and the overall lack of flavor and execution in the dishes, I won't be returning to this restaurant. I cannot support a chef whose standards are so low in an otherwise well-designed location."
Full menu - 35 options
All prices are estimates on menu.
Dessert
Gelato
Creamy and smooth Italian-style ice cream, available in a variety of rich and delightful flavors.
Affogato
A classic Italian dessert featuring hot espresso poured over creamy vanilla gelato, creating a delightful contrast of flavors and temperatures.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Salads
Tomato
Fresh tomatoes sliced and layered with mozzarella, finished with basil and a drizzle of balsamic glaze.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.
Arugula Salad menu
Fresh arugula tossed with zesty lemon vinaigrette, topped with shaved Parmesan and crunchy pine nuts.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Seafood Pasta
Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Grilled Octopus
Tender grilled octopus served with a zesty lemon dressing and a sprinkle of fresh herbs.
Pizza
Bianca
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Main Courses
Sushi
Sashimi
Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.
Appetizer
Le Intramontabili
Vegetable Dishes
Prosciutto
Thin slices of cured Italian ham, delicately salty and savory, perfect for appetizers or pairing with cheese.
Secondi
Pasta / Small Pasta Dishes
Steaks
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Compound Butters
Antipasto
Fish Dishes
Chicken
Crispy Chicken
Crispy Chicken: Deliciously seasoned, golden fried chicken with a satisfying crunch, perfect for a savory meal.
To Start
Martin
Excellent house-made pasta. Pricey but worth it. 7 day a week happy hour in the bar is the secret sauce for this strip mall gem.
Address
Reviews
Amy
Incredible, old world Italian service. They really took it up a notch because it was my birthday and made me a beautiful dessert. Would recommend coming here with a group! The pizzas are divine.
Khanh
At Bello by Sandro Nardone's Happy Hour, we enjoyed savor handcrafted classic cocktails paired with delectable Neapolitan pizzas: Every bite was a taste of Italy. Food: 5 Service: 5 Atmosphere: 5
Anthony
Stop reading and just come.Parking lot is packed, and it’s in an unusual center but the Wagyu Ribeye, Truffle Pizza and Panna Cota have all something to have you amped up for. Not just seasoned well, has layers of flavor that just make your mouth water.Decor is beautiful, and the ambience is not loud, but enough to enjoy a special night without yelling. View menu
DINESH
Place is pricey... ambiance is not classy... not a fine dining place. felt like sitting in ordinary place, tables had no table cloths, chairs were hard... portion sizes were small...food was tasty though... but, no vegetarian dishes other than salad.. not good for vegetarians. Vegetarian options: No Vegetarian choices... Service: Dine in Meal type: Dinner
Riberty
The service here is excellent, but the food falls short. The portions are tiny—so small that you’ll leave feeling hungry. If you have any food allergies, you might as well forget it; they won't accommodate your dietary preferences. It’s more like "take it or leave it." I won’t be returning. The octopus dish looked like a disgusting piece of spoiled seafood, and the presentation was awful.
Cosimo
We weren't lucky as we got a table outside. Smell coming from the parking lot, so the overall experience was ruined.Messy table and service as they lack personnel (kudos to those serving tonight taking all the job on them).Great sashimi in a pea broth.Amazing pizza.The pasta dish and prawns were more Mexican style than Italian. Pasta itself of very good quality.Overall the raw materials are outstanding.We'll try again as I am sure that they can offer a way better experience than the one we had tonight.All the best to the Bello Team. View menu
Mohamad
This restaurant was overall an average restaurant. There was nothing great or memorable about it. The good, service and employees were very nice and very pleasant and helpful. Other than that, portions are very small (for the price), menu is overpriced, food taste is average, venue is not bad but not memorable or special, restaurant is noisy. I remember mid dinner I told my wife it 's ok but you know we 're not gonna come here again. She smiled and nodded. Word of advice, there are much better places in NPB and Irvine at that price level
Susie
What a great wine dinner and evening at Bello by Sandro Nardone with The Wines of Jesse Katz.We enjoyed six courses expertly paired with nine of Jesse most beautiful wines from both The Setting Wines and Aperture Cellars.Spectacular Bello Menu Included ?️? Spring Peas Their Juice, Aerated Whey, Caviar?Raw Scallop, Pineapple, BuckwheatTuna Belly, Flowers, Snow?Wagyu Beef Tartare, Roasted Rhubarb, Nori, Black Pepper?Porcini “Garum” Risotto, Ashe, Aerated Parmesan Rind?Venison, Charred Cabbage, A Sauce of Burnt Malt with flavors of Cola,?Salted Potato Chip Semifreddo, Warm Chocolate Fudge, ChestnutI always love my dining at Bello, but this night was extra special with a great group of friends
Alberto
**Pasta Problem:** The homemade pasta, which is advertised as fresh, resembles cheap instant noodles, like those from Nissin that cost less than $1. If the restaurant can't make decent pasta from scratch, they should consider sourcing a better quality option from the local supermarket. **Menu Concerns:** The La Nostra Bolognese sauce is disappointing. This is one of the simplest and most traditional sauces to make at any Italian establishment, and I can only imagine that any Italian diner would find it inedible and demand a refund. The Ragu di Gamberi was just as bad, being excessively oily, flavorless, and overwhelmed by black pepper. The Burrata appetizer was a letdown on multiple count... View menu
Categories
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意大利菜 Italian Cuisine: Experience the authentic flavors of Italy with a selection of classic and contemporary dishes. From fresh pasta and creamy risottos to wood-fired pizzas and rich tiramisu, indulge in a culinary journey through Italy.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
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Terrace Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
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Italian Kitchen Experience the heart of Italy with our Italian Kitchen menu, featuring handcrafted pastas, savory sauces, and traditional recipes, all prepared with the freshest ingredients and authentic flavors. Enjoy a taste of Italy in every bite.
Amenities
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Wifi
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Wine
- menu
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Beer
- menu
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Credit
