Phone: +18599860830
Address: 359 Peggy Flat Rd Berea, KY 40403-9812, United States
City: Berea
Menu Dishes: 35
Reviews: 1016
"I 've lived in Berea over 25 years and ate there twice until today. The last time (over 10 years ago) they had Fox news blasting on the TVs, AND country music playing at the same time. The food wasn 't bad, but what an assault on the ears. I now live 2 minutes away and thought I 'd give it another chance. The $11 for 2 pork chops (online menu says juicy and covered in BBQ sauce), sounded like a good deal, but were the toughest, driest, grizzliest, thinnest ones I 've ever had, and no BBQ sauce. My waitress didn 't check back in a few minutes, which is basically one of their main duties in my book. I flagged down a different one to get BBQ sauce. My waitress eventually checked on me when I was about done, and asked how everything was. I gave a sad ok , which should have been her cue to ask if there was any problem and what could she do to make it better. Nope. I don 't think I 'll be giving them another chance."
Full menu - 35 options
All prices are estimates on menu.
Salads
Coleslaw
Crunchy cabbage and crisp carrots mixed with creamy dressing for a refreshing side dish.
Salad Bar
A salad bar offering a variety of fresh greens, toppings, and dressings to create your perfect personalized salad.
Side Salad
A crisp and refreshing mix of fresh greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Quinoa Salad
A fresh and vibrant salad made with fluffy quinoa, mixed greens, cherry tomatoes, cucumbers, and a light lemon vinaigrette.
Sandwiches
Club Sandwich
A layered sandwich with turkey, bacon, lettuce, tomato, and mayonnaise, served between three slices of toasted bread.
Bbq Pulled Pork
Tender pulled pork smothered in rich BBQ sauce, served on a soft bun or with a side of your choice.
Toast
Toast
Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.
French Toast
Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.
Side Dishes
Grits
Creamy Southern-style ground corn dish, often served with butter, cheese, or shrimp.
Mac Cheese menu
Creamy mac and cheese with a rich, cheesy sauce, baked to golden perfection, delivering comfort in every bite.
Entrées
Onion Rings
Crispy, golden-brown onion rings, lightly seasoned and perfectly fried for a crunchy bite.
Fried Shrimp
Crispy, golden-fried shrimp served with a tangy dipping sauce for a delightful seafood treat.
Steaks
Ribeye Steak
Juicy ribeye steak, expertly grilled to perfection, rich in flavor, and served with choice of sides.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Country Vegetables N' Sides
Soups
Soup Of The Day
A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.
Broccoli Cheese
Creamy cheese sauce coats tender broccoli florets for a warm, satisfying side dish.
Side Orders
One Egg
A perfectly cooked egg, your choice of style, served with a hint of seasoning.
Dessert
Brownies
Rich, fudgy brownies packed with chocolatey goodness, perfect for satisfying any sweet craving.
Salad
Taco Salad
A crispy tortilla shell filled with seasoned beef, fresh lettuce, cheese, tomatoes, sour cream, and salsa.
Wings, Rings & Ribs
Vegetarian
Green Beans
Freshly sautéed green beans with garlic and a hint of lemon for a vibrant, crunchy side dish.
Specialty Meals
Veggie Plate
A colorful assortment of fresh, seasonal vegetables, grilled to perfection and seasoned with a blend of herbs and spices.
Sides
Entrees And Classics
Entrée Sides
Chicken
Fried Chicken
Crispy, golden fried chicken with juicy, tender meat inside, seasoned to perfection for mouthwatering flavor.
American Food
Mac And Cheese
Creamy macaroni pasta baked with rich cheese sauce, topped with crispy breadcrumbs for extra texture and flavor.
Homemade Sides
Favorites
Fish ‘N Chips
Starters
Hibachi Grills
Adrian
GREAT service, good chow at good prices. Lots more here than meets the eye.
Address
Reviews
Mary
very good home-cooked food, friendly staff! just thr prices have went up tremendously, iv ate here for along while
Fusil
Food on floor. 2 waitresses walked around it the whole time we were there. Just plain sorriness. Buffet mediocre at best. Certainly not worth $32 for 2. Probably our last trip there.
Jeff
Mediocre at best. Great atmosphere, but food selection was lacking terribly. I may try the frog leg night to see if it's any better, someday. But for now, to me it isn't worth the drive... View menu
Crystal
We have been here twice when visiting my parents. And I must say the buffet is not worth the money. I’m not sure about the menu items but I don’t think it’s really worth the money. Drive over to Sonny’s barbecue it’s a much better option and is delicious.
Susan
The driest brisket I have EVER eaten. Tasted like shoe leather. After a long drive to our hotel, we were looking forward to some BBQ. Other dinner, a salad was good. I would say there are probably other things on the menu that would be ok. Breakfast perhaps. But not the brisket.
Jeramie
eat good, a bit expensive. the essential for 3 people was $52 cash or $54 card. very nice atmosphere and friendly service. I would recommend it. coke products are available. they have good brownies and they have an egg donor, just vanilla. a lot of meat choices and a very good salatable. they have flesh and buds. mais and maispudding. very limited desert, peach-balller, blackberry-balller and brownies as well as ice cream. View menu
Amber
Visited for my first time. I got a club sandwich, it was good. Not a fan of their onion rings. And their fried green tomatoes were very greasy. The buffet did not look good so only my 8 year old got it. I tried the Mac n cheese off his plate and it was not good, but he liked it. But he did not like the fried chicken. The baked beans were alright, tasted like they added a bunch of ketchup to them. Service was good though and we were seated quickly. Even though the food was just alright I am still giving 4 stars because for the price it was a good, nice place to have lunch.
Dillard
Worst meal I've had in a very long time. Steak was over cooked and mostly gristle. Broccoli was raw with a little shredded cheese beside of it. Cold rolls. Cold, instant, bland mashed potatoes. Pink center meatloaf on the buffet. Bland, canned corn. Soggy, over-cooked mac and cheese. Homemade croutons soggy with grease. Sub par service. Waitress smelled like a week old ash tray, as did the side parking lot.I was asked how I liked it and was honest. They comp'ed half the bill but when I paid didn't offer any change back. They tried to get me to wait for a $25 dollar gift card. Needless to say I didn't want it. I wouldn't go back and didn't want to send someone else there to use it. Wish I cou...
Rob
I 've lived in Berea over 25 years and ate there twice until today. The last time (over 10 years ago) they had Fox news blasting on the TVs, AND country music playing at the same time. The food wasn 't bad, but what an assault on the ears. I now live 2 minutes away and thought I 'd give it another chance. The $11 for 2 pork chops (online menu says juicy and covered in BBQ sauce), sounded like a good deal, but were the toughest, driest, grizzliest, thinnest ones I 've ever had, and no BBQ sauce. My waitress didn 't check back in a few minutes, which is basically one of their main duties in my book. I flagged down a different one to get BBQ sauce. My waitress eventually checked on me when I wa... View menu
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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