Phone: (+1)7028938933,(+1)7029475943
Address: 255 E Flamingo Rd, Paradise, United States Of America, Midtown UNLV
City: Midtown UNLV
Menu Dishes: 35
Reviews: 1888
Website: http://www.tuscanylv.com/
"Me and my husband ate dinner at Tuscany gardens and I'd give it a 8 out of 10. Appetizer was Great we had the calamari. I had the strawberry non alcoholic lemonade so good and refreshing, was a little sweet but still yummy. My entree was chicken parm with a side of spaghetti and it was NOT good. This is where the 8 comes into play instead of 10/10. The spaghetti was so so bland and the chicken was so very bland as well. It was a NO. However my husband had the eggplant parm and loved it. We shared the Banana Cheesecake which is made in-house, and it was undoubtedly the best cheesecake I've ever had! It was so smooth and creamy. OMG! The Best! We will go back and I will try something else next time."
Full menu - 35 options
All prices are estimates on menu.
Pasta
Fettuccini Alfredo
Creamy Fettuccini Alfredo with rich Parmesan sauce, topped with parsley, offering a classic Italian flavor experience.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Lobster Tail
Juicy, tender lobster tail grilled to perfection, served with melted butter and lemon wedges.
Fried Calamari
Crispy fried calamari served with a tangy marinara sauce for dipping.
Entrées From The Land
Salads
Wedge
Crisp iceberg lettuce topped with tomatoes, bacon, blue cheese crumbles, and creamy dressing.
House Salad
Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.
Dessert
Gelato
Creamy and smooth Italian-style ice cream, available in a variety of rich and delightful flavors.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Main Course
Lamb Chop
Succulent grilled lamb chops seasoned with herbs, served with a side of mint sauce and roasted vegetables.
Mushroom Risotto
Creamy Arborio rice cooked with earthy mushrooms, Parmesan cheese, and a touch of white wine, garnished with fresh herbs.
Entrées
Shrimp Cocktail
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Stuffed Mushrooms
Mushroom caps filled with a savory blend of cheese, herbs, and breadcrumbs, baked to golden perfection.
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Vegetarian Dishes
Broccolini
Tender broccolini sautéed with garlic and olive oil, finished with a sprinkle of sea salt.
Gnocchi
Steaks
Surf And Turf
A delectable duo of juicy steak and succulent seafood, creating a perfect harmony of land and sea flavors.
Sides
Garlic Butter
Savory garlic butter, perfect for spreading or dipping, with a rich, creamy texture and infused with aromatic garlic.
Potato Gratin
Dolce
Martins
Chef's Favorites
Soups
Soup Of The Day
A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.
Soups And Salads
Steak Add Ons
Fireside Desserts
Grand Finale
Dolci
JudgeM
Love this restaurant… the only thing I would like is a dress code.
Address
Reviews
IanL
The staff is super friendly and professional. The food was phenomenal.
RobinC
Very attentive wait staff. Friendly and respectful of quiet dinner for two
Caroline
Great customer service. Food was great and the remodel gives the restaurant an upscale to sling with the price menus. View menu
Steve
Nice Italian place, elegant. Had dinner here as part of show package (limited menu but several good choices). Portions are large and well prepared.
Andre
Sunday Gravy has returned, I am so happy it is. I could eat this for the rest of my life. Thank to the owner and management for getting it back. All your food is so wonderful
STEPHENS
I’m upset because our waiter did not know how to handle my dining comp! I lost $75 in food credit because the waiter did not know that my bill should have been charged to my room. Outrageously stupid! View menu
BillB
Best kept secret in Las Vegas. The food is great, service excellent and it is easy to get into. No traipsing through a big hotel and casino to the restaurants no high parking fees. Park and walk right in.
Hugo
The oyster Rockefeller were so good. The lasagna and Brussels sprouts were delicious, but our favorite was the filet mignon. It was hands down the most amazing part of our meal! I’ve been to a lot of nice places, but this was the best filet mignon I’ve ever had! We also ordered the lobster Mac and cheese and there was zero flavor. Really bland which was a surprise since everything else was top notch. We’ll definitely be back.
Megan
Me and my husband ate dinner at Tuscany gardens and I'd give it a 8 out of 10. Appetizer was Great we had the calamari. I had the strawberry non alcoholic lemonade so good and refreshing, was a little sweet but still yummy. My entree was chicken parm with a side of spaghetti and it was NOT good. This is where the 8 comes into play instead of 10/10. The spaghetti was so so bland and the chicken was so very bland as well. It was a NO. However my husband had the eggplant parm and loved it. We shared the Banana Cheesecake which is made in-house, and it was undoubtedly the best cheesecake I've ever had! It was so smooth and creamy. OMG! The Best! We will go back and I will try something else next... View menu
Midtown UNLV
Midtown UNLV features a vibrant student community with diverse dining, offering American classics, global street foods, and trendy eateries reflecting Las Vegas's dynamic culinary scene.
Categories
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
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Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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