Phone: +16468580470
Address: 151 Mulberry St., New York 10013, 10013-4722, United States
City: New York
Menu Dishes: 35
Reviews: 3681
"We ate at the 1555 2nd Avenue location. We had an early (5:30'ish reservation so we could make a 7:30 show on Broadway. It was a little tricky to find; we only saw a small A-frame sidwalk sign. We were seated promptly; the staff was very friendly and professional. We enjoyed the calamari, the cavatelli with the mushroom ragu (delicious! , the rigatoni with the Sunday Sauce (the reason we chose this restaurant and the Chicken Parmigiana. We enjoyed a fried dough dessert (like donut holes with chocolate sauce which was not on the menu but was highly recommended by our server. We enjoyed a leisurey but attentive service; when we asked for our check and mentioned the show, our server delivered the check and processed the payment promptly even though the restaurant had gotten busier. I highly recommend this restaurant."
Full menu - 35 options
All prices are estimates on menu.
Pasta
Rigatoni
Rigatoni pasta tossed in a rich tomato basil sauce with garlic and parmesan.
Cavatelli
Small ricotta pasta shells served with savory sausage, tender broccoli rabe, and a hint of spicy chili flakes.
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Agnolotti
Agnolotti: delicate pasta filled with savory meats or cheeses, served in a rich sauce for a comforting taste experience.
Starters
Salads
Beet Salad
Colorful beet salad with arugula, goat cheese, walnuts, and a tangy vinaigrette dressing.
Kale Caesar Salad menu
Crisp kale tossed in creamy Caesar dressing, topped with Parmesan and croutons.
Kale Caesar Salad*
Crisp kale tossed in creamy Caesar dressing, topped with Parmesan and croutons.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Create Your Own Pasta
For The Table
Chicken Dishes
Lemon Chicken
Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.
Chicken Parmigiana
Breaded chicken breast topped with marinara sauce and melted cheeses, served with a side of pasta.
Main Courses
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Pizza
Puttanesca
Spaghetti Puttanesca: spicy tomato sauce with olives, capers, and anchovies, served over al dente pasta.
Maccheroni
Arrabbiata
Spicy tomato sauce with garlic and chili, served over pasta.
Beef Dishes
Dinners - Pasta Al Forno / Baked Pasta
Baked Manicotti
Baked Manicotti: ricotta-filled pasta tubes smothered in marinara sauce and melted cheese.
Shapes
Cakes And Pies
Banana Cream Pie
A luscious sweet pie filled with creamy banana custard and topped with whipped cream.
Larger Plates
Water Ave Espresso Drinks
Salads And Spreads
Pasta Corner
Specialties
Gloria
Great atmosphere, loved the pasta with chicken bolognese!
Address
Reviews
Chris
The food is delicious and clean, the space is lovely and Jessica is a national treasure...Fun fabulous service!
Danielle
Excellent. Great ambiance! Fantastic menu! Lovely servers. After brunch tea was a nice touch. The garden **** Mary was delicious!!!
Ludivine
Unforgetable moment in this wonderful place: tasty cuisine, perfect wine (cabernet is excellent) and nice service. Special bonus for interior design View menu
Susan
The food was delicious, the restaurant was very clean service was great and I was lucky to get a parking right in front of the restaurant, I would recommend this restaurant 100
Lily
The option to build your own pasta was interesting, so we tried tagliatelle with Sunday sauce, chicken Bolognese, marinara, and the preset squid ink pasta with clams. Sadly, everything lacked flavor. To make matters worse, our entrees took an unusually long time to arrive.
RitaB
We went to the restaurant during the San Gennaro festival to celebrate my husband's birthday. The menu was limited due to the festival so the selections weren't as great as usual. We started with the Cesar salad which was just ok. For drinks we each had red sangria. Delicious! For our entrees I had the cavatelli with broken meatballs and my husband had the rigatoni also with the broken meatballs. The homemade pasta and sauce were excellent. I will definitely go back but at a less busy time. View menu
Connie
I also really enjoyed a fun drink concept where they provide you with a card to select your liquor and flavor profile for your drink. While most bars usually just ask you a series of questions, I appreciated having a visual aid. The staff was friendly, and the ambiance was lovely. The restaurant is spacious, with outdoor dining available as well. Thank you for a great experience, Aunt Jake's! One more interesting point: have you ever wondered why it's called Aunt Jake's? The founders chose this name to represent a fictional character, Aunt Jake, who doesn’t imply or suggest any specific gender. Pretty cool, right?
Stephanie
AMAZING HOMEMADE PASTA with your choice of spaghetti and sauce, and not to mention the Aunt Jake Cocktail... everything was perfect food-wise, except for the fact that we were kept being interrupted literally every 15 minutes by the waitresses asking us how we are doing and if we need anything else, we get that they are just trying to do their job but it's too much, and sometimes you can use some common sense when you see someone was having a good time talking and you don't interrupt them? Also, they charged our cards twice the double price by mistake, and it's going to take 5 business days to reimburse...Generally, I would say the staffs needs more training and common sense.
Denise
We ate at the 1555 2nd Avenue location. We had an early (5:30'ish reservation so we could make a 7:30 show on Broadway. It was a little tricky to find; we only saw a small A-frame sidwalk sign. We were seated promptly; the staff was very friendly and professional. We enjoyed the calamari, the cavatelli with the mushroom ragu (delicious! , the rigatoni with the Sunday Sauce (the reason we chose this restaurant and the Chicken Parmigiana. We enjoyed a fried dough dessert (like donut holes with chocolate sauce which was not on the menu but was highly recommended by our server. We enjoyed a leisurey but attentive service; when we asked for our check and mentioned the show, our server delivered t... View menu
Categories
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Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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