Phone: +19722675700
Address: 18111 Preston Rd 120TX 75252, Dallas, United States
City: Dallas
Menu Dishes: 35
Reviews: 3593
Website: http://www.cadotrestaurant.com/
"I absolutely adore this restaurant! It's the perfect spot for a delightful lunch. The food and service are top-notch. Our server, Benjamin Bach, truly made our experience even more memorable. And a big thank you for the delicious Creme Brulee treat for my birthday - it was just yummy!"
Full menu - 35 options
All prices are estimates on menu.
Dessert
Beignets
Warm, fluffy French pastries dusted with powdered sugar, perfect for a sweet treat any time of day.
Opera Cake
Opera Cake: A rich layered dessert with almond sponge, coffee buttercream, and chocolate ganache.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Entrées
Crab Cake
Savory crab cakes with a crispy exterior, packed with flavorful crab meat and herbs, served with a zesty sauce.
Tomato Mozzarella
Fresh tomato and mozzarella slices drizzled with balsamic glaze and garnished with basil leaves.
Soups
Gazpacho menu
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Lobster Bisque
Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.
Soup Of The Day
A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.
Starters
Frog Legs
Tender frog legs, lightly breaded and fried, served with garlic butter sauce.
Main Course
Short Ribs
Tender, slow-cooked short ribs in rich, savory sauce, served with a side of creamy mashed potatoes.
Roast Duck
Succulent roasted duck with crispy skin, seasoned with aromatic herbs and spices for a rich and savory flavor.
Salads
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.
Stuffed Avocado
Ripe avocado halves filled with a delightful mix of fresh shrimp, creamy crab salad, and a hint of zesty lime.
Sides
Finger Foods
Quiche
A savory pie with a flaky crust, filled with eggs, cream, cheese, and a mix of meats or vegetables.
Salad
Caesar
Classic Caesar salad with crisp romaine, creamy dressing, Parmesan, and garlic croutons.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Main Dish
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Pasta
Linguine
Linguine pasta served with a light sauce, garnished with fresh herbs, offering a delightful blend of flavors and textures.
Sandwiches
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
First Course
Vegetarian
Nicoise Salad
Nicoise Salad: Fresh greens, tuna, olives, tomatoes, eggs, and anchovies, dressed with olive oil and herbs.
Pastries
Desserts & Cheese
Les Entrées
Comfort Foods
Beef Bourguignon
Tender beef slow-cooked in red wine with mushrooms, onions, and herbs, delivering rich and savory flavors.
Mario
Outstanding service and outstanding food. We will be back!
Address
Reviews
Paul
It was perfect. Will definitely go again soon. Great restaurant.
Suzanne
Cadots always exceeds expectations! Fantastic in every way possible.
Crystal
friends helped us to celebrate a meilenstein birthday. everyone had a delicious meal. View menu
גד
Wonderful celebration of our 30th anniversary. Great spot to splurge for special days.
GaynorL
Wonderful, as usual. The menu offers an excellent variety of dishes from expensive to moderate.
Sergei
We had a wonderful time. Great recommendations from the wait staff. It was a great way to celebrate our anniversary! View menu
Alaina
Wonderful romantic bistro. Food is genuinely French style. Portions were extremely fresh and well balanced with the sauces and sides. Escargot with garlic is a must. Looking forward to another visit
Myles
seared foie gras and calamari were excellent as were the rack of lamb and kaalalauf scallopini. we loved the great Marinier soufflé! service was excellent and we were very much appreciated to visit with chef jean marie. beautiful evening round! thank you!
msmouse
I absolutely adore this restaurant! It's the perfect spot for a delightful lunch. The food and service are top-notch. Our server, Benjamin Bach, truly made our experience even more memorable. And a big thank you for the delicious Creme Brulee treat for my birthday - it was just yummy! View menu
Dallas
Dallas, a vibrant city known for its Tex-Mex cuisine, barbecue, and Southern comfort food, offers a bustling arts scene, rich history, and is a hub for business and culture in Texas.
Categories
-
Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
-
Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
-
French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
-
Bar-lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.
Amenities
-
Beer
-
Wine
- menu
-
Amex
- menu
-
Takeout
