Not Your Average Joe's

400 Bald Hill Road Suite 475 Warwick, RI 02886, 02886-1164, United States

🛍 Bars, Meat, Beer, Pizza

4 💬 1282 Reviews
Not Your Average Joe's

Phone: +14017395637

Address: 400 Bald Hill Road Suite 475 Warwick, RI 02886, 02886-1164, United States

City: Warwick

Menu Dishes: 35

Reviews: 1282

Website: http://www.notyouraveragejoes.com/locations/rhode-island/warwick/

"Nice, cozy room with a small but well-designed selection of beers. The food is also very good; The starters may seem a little expensive for a gastropub, but for gourmets they are comparable in complexity and taste to dishes in the rich table, a rare find in the outer mission / Bernal. If you are looking for tasty snacks, great cocktails and beer in the neighborhood, I highly recommend this hotel."

Full menu - 35 options

All prices are estimates on menu.

Burger

Salads

Chicken

Sandwiches

Main Courses

Starters

Side Dishes

Fish Dishes

Vegetarian Dishes

Main Course-Mexican Specialties

Insalate

Vegetarian

Mains

Steak & Seafood

Popular Roll

Seafood

The Specialty Pizzas

Vegetable

Crushes

Pizza

Pasta

Small Plates & Shareables

Appetizers

Shared

Pizzas

Soups

Lorena Lorena

Good - nothing special. The food is good, but overpriced.

Address

Show Map

Reviews

William
William

For a chain restaurant in an area saturated of other chain restaurants I would highly recommend this place.


Mackenzie
Mackenzie

Since moving back I've visited this restaurant twice and the second visit really highlighted some of the best qualities of the place. It is abundantly


Aric
Aric

UPDATE: Old Review below After publishing my not so good review below, I received a direct message from the business apologizing for the poor service my View menu


Hope
Hope

The ambience and the service were really great. I thought the menu items were unique compared to other similar restaurants, which I appreciated. However, nobody blew my socks off.


Stella
Stella

Excellent selection of beers, reliably delicious food and great service. If you don't have a reservation, it's usually easy to secure a seat at the bar for a full dining service. A neighborhood favorite.


Idell
Idell

The drinks were good. Menu is limited. One person did not like the pork. The other thought the short pastrami ribs were fat and of no value. The burger was good. Though very energetic, it's not really a place for $ 30 starters - much looser. Stick with the burger and a cocktail or beer. View menu


Leon
Leon

I had high expectations for the food since the restaurant had just won an award for the best new restaurant in SF. However, I found that the appetizers were much better than the entrees, and the food overall was a bit too salty for my liking. The tangerine beer I tried was excellent, and the staff was very friendly.


Hulda
Hulda

whoa. Yellowtail tasted far too "fishy" and the so-called pastrami shortribs were greasy pastrami. Both were $ 30. Robbery. We gave our feedback to the bartender (we were sitting at the bar) and he made no effort to "get it right". I will not be back. The dining room was nice ... parking was awful in the neighborhood.


Keeley
Keeley

Nice, cozy room with a small but well-designed selection of beers. The food is also very good; The starters may seem a little expensive for a gastropub, but for gourmets they are comparable in complexity and taste to dishes in the rich table, a rare find in the outer mission / Bernal. If you are looking for tasty snacks, great cocktails and beer in the neighborhood, I highly recommend this hotel. View menu

Warwick

Warwick

Warwick, in Rhode Island, offers fresh seafood, clam chowder, and local Del's Lemonade, blending coastal charm with New England flavors.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
  • Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.

Amenities

  • Beer
  • Wine
  • menu
  • Amex
  • menu
  • Wifi

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"The restaurant is attached to the Hilton hotel. See my review) My expectations were as low as they could go. When I entered the restaurant I was pleasantly surprised with how many people were there and the great vibe i got. I sat at the bar and was immediately greeted by Holly. She welcomed me with a huge smile and I asked for a menu. The menu was more sophisticated than I thought it would be. I asked Holly for a recommendation; she explained that I couldn’t go wrong with any of the items on the menu. She mentioned the braised short ribs and I quickly said “yes”. When my food was placed in front me the aroma of the ribs made my mouth water. The first bite and every bite after that were heaven. The ribs melted in my mouth. The mashed potatoes were incredible. The sautéed spinach left me wanting more. I ate everything which is something I rarely do. Holly offered me a dessert menu. This would be the true test. If the dessert turned out bad I probably would not be writing this review. Holly was adamant that I try the bread pudding. She insisted that I get a’ la mode. Let me tell you that her recommendation put this dessert over the top. It was the best bread pudding I had ever had. It tasted like French toast. I wanted to gobble it all up , but restrained myself. I regret my decision. I wish I scarfed it down. If you are near this restaurant, even a 100 miles away you need to go. I promise you will not be disappointed. The staff had smiles on their faces. They were happy and helpful. The restaurant was clean, the bar had a great selection of alcohol. The wine list was simple and had something for every price range. I had a glass of “Flower”. My personal favorite. They offered beer from local breweries and specialty drinks. I don’t write reviews on restaurants usually but this restaurant blew me away. It was 0.2 miles from the airport. Please, treat yourself to a lovely dinner or lunch) at this restaurant. I know I’ll be back. Ps Holly, thank you for making my night. I’ll be back."

Iggy's Boardwalk

Iggy's Boardwalk

885 Oakland Beach Avenue, Warwick, 02889, United States Of America

Menu • Pizza • Cafés • Salads • Seafood


"We have been coming here for 28 years. I brought my kids here I brought my grandkids here and my mother-in-law and father-in-law live down the street quarter mile. The last few trips to Rhode Island we were unable to get to Iggy's so it's been a couple of years. We ordered the fish and chips, we ordered red chowder, white chowder and of course clam cake. To say our hearts broke is an understatement. The clam cakes used to be full of clams and had odd shapes because they were hand dropped.. these look definitely balled up like meatballs; like they were shaped.. if not frozen and then reheated. Hardly any clams in the clam cake. My husband was excited when he found one clam chunk; sarcastically excited. I remember boasting about how you could stick a spoon straight up in the chowder..not this one it was runny and watery and disgusting. It didn't even taste like clams it tasted like potato soup..barely. The red chowder wasn't even red it was like a mix between clear and red but someone decided to throw in three little canned tomato pieces. The baked scallops were soggy and disgusting and the french fries, even though I know they come frozen, we're nothing to boast about either. The fish n chips disappointed. It used to be a fish that barely fit in the container and now it's a fish that could fit in one side portion of the container. The baked scrod was not bad but it just looked ick. Iggy's threw a small piece of fish in with some squishy side vegetables and some rice pilaf that look like it came out of a bag premade. All of the lemons they gave us were disgusting and smelled like soap and were oily; so we had to throw them out. The only pictures I could take was right before my husband dumped it all down the sink. We had guests for lunch who had never had Iggy's and we must have boasted and boasted about it for hours before it arrived. We spent well over $240 on this order and I feel like we got ripped off big time by Iggy's. We will not come back anymore. I can understand the price hikes and I can understand the economy but I cannot understand changing recipes that made this place famous. I now feel 100% confident that my white chowder is better than theirs any day of the week. And that is something that I would never have said over the two plus decades we have been coming here. Is so sad when a childhood memory turns into an adult nightmare. Do better Iggy's... Just do better. Economy be damned don't screw with the chowder and the clam cakes. After all that's what made you famous and that was the original menu. -Sad and disappointed, Local Oakland Beacher. They're so-called red chowder is picture here and my mother-in-law sink. I should have just set my money on fire."