Phone: +13176600720
Address: 14300 Clay Terrace Blvd Ste 155 Carmel, IN 46032, 46032-3629, United States
City: Carmel
Menu Dishes: 35
Reviews: 12294
Website: http://prime47carmel.com/
"Last minute, we had to cancel our downtown reservations due to the roads and the snow (missed the All-Star events)! I went with a new reservation at Prime 47 in Carmel, which is much closer to home. DRINKS: We started with the smoked Sazerac drink for three at the table, and the presentation was nice! I had an amazing glass of Caymus! APPETIZERS: We moved on to the appetizers with Calamari and the Waygu tacos. Those little tacos were filled with flavor! The Calamari has red bell pepper and the presentation and taste were great. ENTREE: We then moved on to dinner. Tableside preparation of the steak with the Farbuckle filet, two had the Delmonico Ribeyes, and one was celebrating Lent, so went with the Salmon. Overall, no one had a single complaint. The steaks were cooked wonderfully, and my ribeye was filled with flavor. I did get it Oscar style and it took away from the meat flavor adding on the crab, but nothing to do with the restaurant, just my preference for the future. DESSERT: I moved on to dessert, and I did remember to get some pictures of that! The brown butter cake was to die for! The cookie comes out piping hot and the carrot cake is so moist! We saw the cotton candy appetizer go by and it was fun to watch. Sorry, I did not get a picture of it! Blinking lights and at last 3 feet tall! SERVICE: We had a great night, and the manager kept checking on the table, and we felt like royalty even with the restaurant full. Our waiter was fun and attentive. The only thing that went wrong was no appetizer plates for sharing. We just passed around the serving plates and went without!"
Full menu - 35 options
All prices are estimates on menu.
Salads
House Salad
Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.
Spinach Salad
Fresh spinach, crisp bacon, sliced mushrooms, and boiled eggs, dressed with tangy vinaigrette.
Starters
Sea Scallops
Tender sea scallops seared to perfection, served with a light lemon butter sauce.
Entrées
Crab Cake
Savory crab cakes with a crispy exterior, packed with flavorful crab meat and herbs, served with a zesty sauce.
Shrimp Cocktail menu
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Soups
Lobster Bisque
Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.
Soup Of The Day
A comforting bowl of homemade soup, featuring fresh seasonal ingredients and aromatic herbs; flavors change daily.
Seafood
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Australian Wagyu
Main Courses
Nachos
Crispy tortilla chips topped with melted cheese, jalapeños, and fresh salsa.
Steakhouse Classics
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Dishes
Baked Potatoes
Baked Potato
A fluffy baked potato topped with creamy butter and chives for a classic, comforting side dish.
Pasta
Hibachi
Side Dishes
Truffle Fries
Crispy fries tossed with truffle oil, parmesan cheese, and a sprinkle of fresh herbs.
Prime Cuts
American Food
Mac And Cheese
Creamy macaroni pasta baked with rich cheese sauce, topped with crispy breadcrumbs for extra texture and flavor.
Primi/Secondi
Vegetables
House Made Fresh Pastas
Spring Inspiration
Raw Bar
Hibachi Side Order
Surf & Turf
Hannah
Phenomenal. I usually opt for the steak, however, the sea bass was amazing. I'm not a huge fish person but this was exceptional. When you come in, ask for Haley.
Address
Reviews
Cathy
One of the prettiest ambiance's in Indy. Feels almost New York in there. Love the way they light the candles after the party is seated. Service is always great. Food is very good but for some reason always seems a little too salty and I love my salt. Don't miss the cotton candy! Worth the fun of it!
Aimee
Once again, another outstanding dinner. Chilean sea bass never disappoints and I tried the poblano soup which was really really good. No complaints on anything. For dessert we did the cotton candy which was HUGE and rather tasty. Our dinner dates ordered it and I'm glad they did. Something I wouldn't normally try but happy I did.
Maya
We came here for my brothers birthday, dinner lol our server was Branden I think and he was great. The atmosphere was very uh well comfortable honestly. Didn't feel too fancy yet fancy enough, if that makes sense. Onto the food. I had the lobster bisque to start and it was SO good. For appetizers we had the meatballs and calamari also good. For main meals we pretty much all had a filet of course except my mom who had the scallops. I actually got the filet and lobster and let me just say, was cooked perfectly along with the steaks of course. View menu
Brandi
Oh boy, I really can't rave about this place enough!!! The food and presentation were phenomenal. Our servers were extremely attentive, personable, and kind! They were well educated and provided us with all the information we requested. It was also my boyfriend's birthday and we were able to get a delicious, free, half baked cookie. It was INCREDIBLE. Also, it is a candle lit dinner, so it's a great place to dress up and enjoy a luxurious meal! I also had quite possibly the best wine of my life! Overall, I definitely recommend. The price is high, but the service and atmosphere are absolutely worth the price!
Jessica
D CJ made sure our Valentine's dinner was very pleasant, taking great care and being attentive to our needs. We had the crab cake, the 10oz sirloin and mashed potatoes, everything was delicious! The restaurant is pretty huge with an upstairs seating area, they had the lights dim so it was pretty dark but the menu lights up so you're able to see just fine we were sat next to the window and it was pretty chilly. We were also provided two complimentary strawberries, I can't remember what he said it was covered in but sort of tasted like yogurt but it was dipped like chocolate! Also, the bathroom has free tampons, mints and mouthwash love that!
Brandon
We celebrated 18 years married tonight at the same place we have had our celebratory dinner for the last 4 years. Service is always on point, Brennon was our main server, and Janis helped with food and more. The manager and hostess were constantly making sure we were doing well and that the food was as we ordered. Complimentary champagne to start. My bride got the 6 oz filet, and I got my usual Australian wagyu steak with black truffle butter. Our go-to for the accessory is always my brides favorite truffle fries. Salads came with the meal, and they are always a great size. Can not recommend this place more, great service and food everytime. View menu
Raquel
I went with my husband for our wedding anniversary dinner. It was a candle lit dinner with a very romantic ambiance. The service was top notch! We were very well taken care of. The food was excellent! We got the seared blackened tuna as an appetizer. For our entree I had the Steak 47 and my husband had the Ahi Tuna Wagyu Beef. The entree includes a soup or a salad. My husband had the house salad and I got the tomato soup. The soup was delicious it was creamy and spicy. They also brought out freshly baked bread. Since it was our anniversary they gave us a complimentary dessert which was so good. They also gave us a gift card to use on a future visit. Well worth the money to celebrate special...
Iris
This was a less that pleasant experience. Now first let me say our service was awesome. Olaf was splendid and took great care of us. However we had less party as we initially RSVP 'd for. Once we got our dinner and drinks , the GM Issac stayed that the cost of the private room was minimum 1,000.00. When my friend called Elizabeth Downey the sales rep, and told her we had a few folks that cancelled she failed to tell us any other options about accommodations. So Issac the GM still expected $1,000.00 for the 8 people that showed up. This was a shock to say the lease! So we asked Issac for option to meet the need. He pushed shots of Tequila out as an option to make tab. Which I thought was very...
Christie
Last minute, we had to cancel our downtown reservations due to the roads and the snow (missed the All-Star events)! I went with a new reservation at Prime 47 in Carmel, which is much closer to home. DRINKS: We started with the smoked Sazerac drink for three at the table, and the presentation was nice! I had an amazing glass of Caymus! APPETIZERS: We moved on to the appetizers with Calamari and the Waygu tacos. Those little tacos were filled with flavor! The Calamari has red bell pepper and the presentation and taste were great. ENTREE: We then moved on to dinner. Tableside preparation of the steak with the Farbuckle filet, two had the Delmonico Ribeyes, and one was celebrating Lent, so went... View menu
Carmel
Nestled along California's coastline, Carmel boasts stunning beaches, art galleries, and seafood delights, with local favorites like clam chowder and abalone gracing the menus.
Categories
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Steak 47
Amenities
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Beer
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Wine
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Amex
- menu
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Takeout
