Phone: (+1)3198488777
Address: 7725 Kirkwood Blvd SW, Cedar Rapids, United States Of America
City: Cedar Rapids
Menu Dishes: 35
Reviews: 648
Website: http://www.classactdining.com/
"I have been at other restaurants associated with a culinary school and this one was a bit pretentious and lacked the warmth that students brought to the other ones. The foot was overall good but the pappardelle that my daughter ordered were disappointing: I presume they were homemade, in which case they should have been thinner, but most importantly cooked through. Al dente applies only to durum wheat pasta: pasta all'uovo like the pappardelle needs to be cooked well. The anima of these ones was hard and the noodles stiff. The other dishes we ordered broiled quail, peanut soup, burger were tasty, although the chips were too salty. The desserts a variation on the carrot cake theme and a bread pudding were the highlights of the dinner."
Full menu - 35 options
All prices are estimates on menu.
Dessert
Waffle
A golden, crispy waffle served warm, perfect with syrup or topped with berries and whipped cream. A delightful breakfast treat!
Bread Pudding
Warm, rich bread pudding drizzled with caramel sauce and topped with a scoop of vanilla ice cream.
Yogurt Parfait
Creamy yogurt layered with fresh berries and crunchy granola for a deliciously healthy treat.
Salads
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
Portobello
Grilled Portobello mushroom with balsamic glaze, roasted red peppers, and melted provolone cheese.
House Salad
Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.
Greek Salad
Fresh and vibrant salad with tomatoes, cucumbers, olives, feta cheese, and a drizzle of olive oil.
Starters
Sandwiches
Blt
Crispy bacon, fresh lettuce, and juicy tomatoes layered on toasted bread with mayo, creating a classic and delicious sandwich.
Grilled Cheese
Toasty bread with melted cheese, a classic comfort.
Seafood
Seasonal Winter Dishes, 2018
Signature Plates
Mains
Soups
Soup Salad
A refreshing blend of crisp greens, seasonal vegetables, and a light broth, offering a savory start or side to any meal.
Pasta
Entrées
Soup Du Jour
A fresh, daily handcrafted soup made with seasonal ingredients.
A' La Carte
Half-Chicken
Succulent half chicken marinated in herbs and spices, roasted to perfection for a savory and tender experience.
Secondi Piatti
Sandwiches On Pita Bread
Hummus Sandwich
A delightful hummus spread on fresh bread, layered with crisp veggies and a hint of spices, creating a savory, plant-based sandwich.
Heroes
Specialties
User
have taken numerous efforts to eat here, but the dates never worked out until this trip.
Address
Reviews
User
I've tried several times to dine at this restaurant, but the timing never worked until this visit.
User
The food was outstanding, and we always enjoy the atmosphere! While our server was a bit laid-back at times, she was very pleasant and friendly.
User
The service was outstanding, and the meals prepared upon request were delicious. The pre-dinner cocktails were expertly mixed, and the desserts were equally delightful. View menu
robinr
The salmon was insanely good. Crispy skin and like butter inside. The fingerling potatoes were also perfectly cooked and seasoned. Cauliflower appetizer was a little weird though.
User
The restaurant was clean and pleasant! The service was excellent. While the food wasn't particularly remarkable, the overall atmosphere was enjoyable. It would have been nice to have some background music, perhaps some light jazz.
ElyArtist
The Class Act is consistently a great option. The food is well-prepared, and the service is outstanding, thanks to the dedication of the students studying food and hotel management. Since it's located in a hotel, the restaurant offers hours that aren't always available at other local dining establishments. Our main courses were excellent, particularly the salmon. The only downside was that the butter served with the bread was unusually salty. View menu
User
what a jewel we have in cedar rapids! access to top shelf-food options to less expensive trips and without compromise in quality is great. the personal was friendly and attentive. our server was personal and yet in principle in its service role. and kudos to the cook, our steaks were tasteful, succulent, lightly kissed by char, packed in love. such a blessing, culinary students to give an amazingly designed environment to put their skills on the test. this place is really, a class act! thank you!
User
I was in other restaurants connected to a culinary school, and this was a bit pretentious and lacked the warmth that the students brought to the others. the foot was altogether good, but the pappardelle who had ordered my daughter were disappointing: I suspect they were homemade, in which case they should have been thinner, but above all cooked by. al dente applies only to hard wheat paste: pasta all’uovo as the pappardelle must be well cooked. the anima this was hard and the noodles stiff. the other dishes that we bruised, ordered soup, were burger tasty, although the chips were too salty. the desserts a variation on the carrot cake thema and a brotpudding were the highlights of dinner.
CinziaC
I have been at other restaurants associated with a culinary school and this one was a bit pretentious and lacked the warmth that students brought to the other ones. The foot was overall good but the pappardelle that my daughter ordered were disappointing: I presume they were homemade, in which case they should have been thinner, but most importantly cooked through. Al dente applies only to durum wheat pasta: pasta all'uovo like the pappardelle needs to be cooked well. The anima of these ones was hard and the noodles stiff. The other dishes we ordered broiled quail, peanut soup, burger were tasty, although the chips were too salty. The desserts a variation on the carrot cake theme and a bread... View menu
Categories
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Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
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Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.
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Noodles Savor a variety of noodle dishes, cooked to perfection with authentic flavors and rich, savory broths. From spicy and tangy to mild and fragrant, our noodle offerings promise a delightful culinary adventure for every palate.
Amenities
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