Winston Diner Drive-thru

Winston, OR 97496, 53 NE Main St, United States, Oregon

🛍 Italian, European, American Cuisine, Pan-asian Cuisine

4.1 💬 206 Reviews

Phone: +15416795812

Address: Winston, OR 97496, 53 NE Main St, United States, Oregon

City: Oregon

Menu Dishes: 35

Reviews: 206

Website: https://order.online/business/winston-diner--drivethru-273012

"My husband ordered me a French dip, the fries were soggy and I had to go back and get the dip for my French dip, the lady just said oops. It was not actual cheese on it, it was a processed cheese. We love this place but this is the second time in a row our order was not right."

Full menu - 35 options

All prices are estimates on menu.

Sandwiches

Burger

Ice Cream*

Dessert

Side Dishes

Friday - Extra Sauces

Xtra Sauces

Detroit Pizzas

American Food

Pizza

Burgers & Hot Dogs

All Day - 1/3 Lb Craft Burgers

Mexican-American Food

Hot Dog & Co.

Gourmet Pizza (Thin Crust, 8 Slices)

Frozen

Dips

Salad

Fish Dishes

Need For Speed

Featured Items

Rindfleisch Burger

Salads

Desserts

Chinese Specialties

Frozen Custard

Try One Of Our 3-Egg Omelettes

All Day - Crafted Milkshakes

Valynn Valynn

Great food great service

Address

Show Map

Reviews

Chris
Chris

Classic burger joint, verey friendly staff,


Kevin
Kevin

Great service waitress was busy, great meal will be back


Lucy
Lucy

I went there in search of the perfect cheeseburger, and it definitely delivered! View menu


Tracy
Tracy

Great food fast and friendly service. The Rubin sandwich was great. I'll be back.


Regina
Regina

I ordered the Fish and Chips along with a Sundae, and every bite was delightful! The fish was tender and flavorful, but the Sundae was simply extraordinary! Thank you, everyone!


Kim
Kim

They are always extremely busy,and those ladies hustle…you can tell sometimes they are frustrated but they hold it together damn good!! Love the staff and my crispy crinkle fries View menu


John
John

Mmmmm. It has been a while since I have visited this Diner, and I am missing that Pineapple Shake, and Hot Rod. I know when I am back there again, I will have to make it a double patty!


Abigail
Abigail

The menu offers some unique food options, but the taste is only average. The waitstaff tends to overlook you until you manage to get their attention to request assistance. They don't come by to check on you. However, the milkshakes are quite good.


Ramona
Ramona

My husband ordered me a French dip, the fries were soggy and I had to go back and get the dip for my French dip, the lady just said oops. It was not actual cheese on it, it was a processed cheese. We love this place but this is the second time in a row our order was not right. View menu

Oregon

Oregon

Oregon, known for its lush forests and vibrant cities, offers culinary delights like fresh seafood, craft beer, and farm-to-table dishes, often featuring local ingredients like hazelnuts and berries.

Categories

  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • American Cuisine American cuisine offers a diverse menu featuring hearty classics like burgers, fried chicken, and BBQ alongside vibrant salads, indulgent desserts, and innovative twists on traditional favorites.
  • Pan-asian Cuisine Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

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"Date night Saturday night. Our reservation was for 7pm, but we were falling asleep, so luckily they were able to accommodate at 6:15. : Only a few tables were occupied. Tall ceilings, nice ambiance, would have maybe liked some additional lighting such as candle light (or faux candle light . The weather outside was lovely and they opened the doors which gave way to French doors with iron railing. they were pretty! Our server mentions that the menu changes pretty frequently so we may not see on the menu what we read online. Fine by me, as you know from my reviews, I 'm always up for a food adventure. I had a gin based cocktail which tasted balanced. Spring Mushroom Mousseline, Pistachio and Drunken Fruit with Date Pecan bread. Mousseline served in a glass votive like ramekin (much like you 'd see foie , was tasty, creamy, albeit a little gritty from the pistachios. The bread came like a small loaf, almost precut (could have been sliced all the way through , with macerated cherry/cranberry compote. For a vegetarian option like foie, we were pleased and ate the entire portion. Scotch Olives with Saffron Aioli. These olives were HOT. No joke. A bit of, could you please blow on this before I burn my tongue? But, they were briny on the inside, with a perfectly coated fried crunch outside, and so yum once the heat dissipated. Nice touch on the aioli. Only 4 of them unfortunately... that 's 2.25 each! Rosemary Grilled Lamb Chops with Seedy Broccolini Salad with Cherries. Wood grilled carrots and pomegranate molasses. $39. Nice presentation. Crunchy but soft carrots, broccolini cooked perfectly. Seemed a bit on the small side as far as meat goes. Two double lollipops. Cooked perfect, and beautiful gamey taste, just not too much bang for the buck. Grilled Sturgeon, warm rice salad, fiddlehead ferns, snap peas. Not a fan of the glaze ontop, the fish portion was fine, but lackluster. I 'm a huge sucker for fiddlehead ferns, and I also know that they can be overcooked within seconds, which these were just slightly overcooked, lacked the snap in your teeth you get from a bright green cooked correctly one. Oh well. With everything in one bite, it was good, just not amazing. We shared the Mexican hot chocolate warm brownie/cake in a cup. The foam was nice, but the inside really reminded me of a fudgy cake you can buy in the grocery store, add water, and nuke in the microwave. Next time, happy to go back just for drinks and apps. Skip the more expensive main courses on their menu."