Phone: +13362350898
Address: 1618 W Friendly Ave, 27403, Greensboro, US, United States
City: Greensboro
Menu Dishes: 35
Reviews: 5449
Website: http://www.1618west.com/
"Nice, but not for my taste. Also the menu changes not necessarily what’s on line. Service was friendly and fine Ambiance meh. I guess this is renovated. Seemed relatively monochromatic definitely not any design features that stand out. Starter had the calamari. I’d give 3/5 I prefer my calamari lighter. These were quite chewy. Unsure about the kidney beans. Wasn’t bad, but different not to my taste. Bread the rosemary focaccia was amazing! 5/5. The pesto was good as well and enhanced the bread, but it could stand alone. Entrée had the Chilean sea bass 4/5. Super technical preparation probably had 10 unique preparations to build the plate. Presentation was great. Some worked together, some didn’t. I think this is based on personal taste. I really liked the panko burrata usually not a fan of burrata. The fish was excellent. Other diners plates looked really nice as well. Dessert Millionaire Shortbread 2/5. Shortbread was way too hard. Tasted fine, but couldn’t be cut with side of fork (and didn’t get a knife for dessert service). The caramel was more sweet than flavorful and the chocolate ganache was more like syrup."
Full menu - 35 options
All prices are estimates on menu.
Dessert
Waffle
A golden, crispy waffle served warm, perfect with syrup or topped with berries and whipped cream. A delightful breakfast treat!
Muffins
A selection of fluffy muffins, each bursting with rich flavors and a moist, tender crumb, perfect for any time of day.
Cheesecake
Creamy, rich cheesecake with a buttery graham cracker crust and a sweet, tangy topping.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Key Lime Pie
A tangy and sweet dessert with a refreshing lime custard on a graham cracker crust, topped with whipped cream.
Cinnamon Rolls
Warm, gooey cinnamon rolls topped with creamy vanilla icing for a sweet and comforting treat.
Salads
Coleslaw
Crunchy cabbage and crisp carrots mixed with creamy dressing for a refreshing side dish.
Cobb Salad
A classic American salad with greens, chicken, bacon, avocado, hard-boiled eggs, and blue cheese, tossed with a tangy vinaigrette.
House Salad
A fresh mix of leafy greens, crunchy vegetables, and optional dressing for a light, healthy choice.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Beef Dishes
Brisket menu
Slow-cooked tender brisket with smoky flavor, served with homemade barbecue sauce.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Seafood Trio
A delightful medley of shrimp, scallops, and crab served with a tangy lemon butter sauce.
Entrées
Deviled Eggs
Creamy deviled eggs topped with paprika and chives for a classic appetizer.
Fried Oysters
Crispy, golden-brown oysters, lightly fried and served with a tangy dipping sauce.
Soup, Salad, And Chili
Dinner Salad
A fresh mix of greens, cherry tomatoes, cucumber, and croutons, topped with vinaigrette.
Starters
Shrimp And Grits
Succulent shrimp atop creamy, buttery grits, seasoned to perfection with a hint of spice for a classic Southern delight.
Grilled Pork Chop
Juicy grilled pork chop seasoned to perfection, served with a side of mashed potatoes and fresh vegetables.
Small Plates
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Appetizer
Tempura
Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Sandwiches
Tuna Melt
A toasted sandwich with melted cheese, creamy tuna salad, and fresh tomatoes.
Mexican-American Food
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Main Course
Sides
Cheese Board
A curated selection of assorted cheeses, served with crackers, fruits, and nuts for a perfect pairing.
Toast
French Toast
Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.
American Food
Eggs Benedict
Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
Full Charge
Lunch Entrées
Fried Chicken
Eggs Benedict
Crab Cake Benedict
Classic brunch dish featuring poached eggs and crab cakes, topped with hollandaise sauce, served on a toasted English muffin.
Entree
Fresh Fit Choices
Oven Roasted Chicken
Tender, seasoned chicken roasted to perfection with aromatic herbs.
Eugene
Service: Dine in Meal type: Lunch Price per person: $20–30 Recommended dishes: Shrimp and Grits, Blackened Grouper
Address
Reviews
dave
The brunch menu is very enjoyable and reasonably priced. I would rate the food a 5, the service a 5, and the atmosphere a 5.
JONATHON
Always great food and drinks, with excellent service. The patio is lovely, and the menu is very creative. Nick runs a well-organized establishment!
Jessica
Sea Bass and calamari were amazing! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Key Lime Pie, Blackened Grouper View menu
Shann
My wife and I have visited this restaurant several times, and each experience has been outstanding. The food is consistently amazing, the drinks and wine selection are excellent, and the service is exceptional. Overall, we rate the food, service, and atmosphere all as 5 out of 5.
Jane
We had a fantastic experience for my birthday at this restaurant. The food was delicious, and the atmosphere was lovely. We will definitely come back to celebrate more special occasions in the future. They also catered my friend's wedding last year, and the food and appetizers were excellent.
Ashley
Interestingly enough we have eaten brunch many times at 1618 but not dinner so we recently fixed that. The dishes come out as artwork so if you appreciate a dramatic plating this is your place. I had the filet which was tender and cooked perfectly. My husband had the tuna and enjoyed his as well. Also, the bread and oil they serve is delicious and that alone could be a meal. The margarita was strong and delicious too! And let me not forget to mention the service. The service is top notch. View menu
Don
My wife and I had an excellent experience yesterday. Our kids made reservations for us after they had wonderful meals there a couple of years ago. Our hostess, Mattie, was fantastic and answered all our questions. We started with a half portion of calamari for an appetizer, had the seabass for our main course, and shared the butter cake for dessert, paired with a glass of wine. The meal was superb, and we will definitely recommend this restaurant to anyone seeking a great dining experience at a fair price.
Angel
**Meal Type:** Dinner **Price per Person:** $50–$100 **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 **Recommended Dishes:** Blackened Grouper, Cheese Board If you're looking for a top-notch dining experience, this restaurant delivers on every front. The food was exceptional, earning a perfect rating of 5. The Blackened Grouper was a standout, beautifully seasoned and cooked to perfection, while the Cheese Board was a delightful combination of flavors and textures. The service was equally impressive—attentive and friendly, ensuring we felt taken care of throughout our meal. The atmosphere was warm and inviting, making it the perfect setting for an enjoyab...
P
Nice, but not for my taste. Also the menu changes not necessarily what’s on line. Service was friendly and fine Ambiance meh. I guess this is renovated. Seemed relatively monochromatic definitely not any design features that stand out. Starter had the calamari. I’d give 3/5 I prefer my calamari lighter. These were quite chewy. Unsure about the kidney beans. Wasn’t bad, but different not to my taste. Bread the rosemary focaccia was amazing! 5/5. The pesto was good as well and enhanced the bread, but it could stand alone. Entrée had the Chilean sea bass 4/5. Super technical preparation probably had 10 unique preparations to build the plate. Presentation was great. Some worked together, some di... View menu
Greensboro
Greensboro is a vibrant city in North Carolina known for its rich history and Southern cuisine, often featuring barbecue, fried green tomatoes, and biscuits.
Categories
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Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity. View menu
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Brunch A delightful blend of breakfast and lunch dishes featuring classic favorites and creative twists. Enjoy savory options like eggs benedict or opt for sweet treats like fluffy pancakes and fresh fruit.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Wine
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Wifi
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Takeout
- menu
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Delivery
