Ravello - Menu

Delicious!! We tried the Magical Dining menu and everything was great! Beautiful hotel with a great Italian restaurant. The chef even came over to see if we liked everything. This restaurant is a must try.

The wine pours were only 3 oz., not the industry standard of 5oz. We did not order wine from the Magical Dining Menu where it states tastings are 3oz. When paying for upscale dining, we expect the industry standard at the very least. We were very disappointed with this stingy pour.

Food and service were excellent and the Magical Dining had wonderful choices, including good prices for selected bottles of wine. We have been to Ravello several times now and would go more often but it is very noisy, hard to hear each other without raising voices. It's the one thing that makes us hesitate. View menu

We had a great night with some delicious food. We went for Magical dinning and both added a wine flight. Each dish was flavorful and so nicely plated. We could also order off the main menu and could order half portions to try more dishes which was a great option. We added their signaturePasta dish which was also very good. We would definitely go back to try more!

We celebrated a birthday at this wonderful restaurant, and it was truly an unforgettable experience! Our server, Belle, was absolutely phenomenal—attentive, friendly, and made our evening extra special. The food was not only beautifully presented but each dish had its own unique flavor that delighted our taste buds. The entire experience was a perfect 10 out of 10. The service was top-notch, and the food was even better. We had such an amazing time, and we can't wait to come back again! Pictured-tartar, calamari steak, chicken Parking: Parking validated at restaurant when you bring your valet ticket.

Overall our experience was good at Ravello, it was our first time and we dined from the magical dining menu. The ambiance, service and vibe was 10/10. Our server Grace and her helper were on it and very kind. The food was good, with some highs and lows. We loved our appetizers and desserts but were underwhelmed with our main entrees with the swordfish being dry and branzino not having a lot of flavor. We did order off the main menu and tried the veal ravioli which was delicious so I am wondering if it was just the magical dining entrees that were off. I want to visit again and order off their main menu to really see if this was a one off because we have heard such wonderful reviews. View menu

Went for the Magical Dining Menu and our server was amazing. However the timing from the kitchen was extremely slow We started with a pizza that was good, not as fabulous as the server made it sound like it was going to be but decent Then we got beef carpaccio and burrata for apps. The beef was very bland and overpowered by the other ingredients. Burrata was fabulous For entrees we got the swordfish which was amazing! And the Veal which was dry and slightly over cooked-a sauce would have definitely helped it We added a half order of paperdelle and half order of the ravioli they are known for and next time I would honestly skip the other options n just get pasta. It was the highlight Dessert...

Ate here early on a Sunday evening and had a great experience and meal. The service was outstanding, friendly, and I never wanted for anything. Started with Fresh bread with tomato and cheese (Tomato E Mozzarella Focaccia), Mussels (Cozze in Brodetto) and the meatballs (Polpettine). All were very tasty, sauces were excellent. For mains my wife had Mafalde Agli Spinaci, which like all pasta dishes here used fresh made pasta, it had just the right amount of heat and flavor with the Calabrian chili oil. I had the Conghiglie con Crema Di Caciocavallo, delicious pasta and sauce that I really enjoyed. I had chicken added, but it wasn't necessary and the dish was better without it. Will certainly r...

Went to Ravello at the Four Season Resort for an evening taking advantage of Magical Dining. The resort and restaurant are very beautiful and quite elegant. We started with Tomato e Mozzarella Focaccia with Extra Virgin Olive Oil, Herbs, Muffaletta dip absolutely wonderful and packed with flavor. For my three courses I started with Carpaccio di Manzo Beef Tenderloin, Grilled Artichokes, Pecorino Sardo, Agrumato done exactly the way it should, wonderfully thin beef with perfect seasoning. Then Branzino e Salsa Verde Whole Pan Seared Branzino, Piedmonte Salsa Verde, Sautéed Haricots Verts, Cipollini, Arugula it did have a few bones but overall cooked perfectly, the complete fork full was packe... View menu